Indulge in the goodness of our Juicy Oven Baked Chicken Breast recipe! Perfectly seasoned and baked to tender perfection, each bite is a flavorful symphony of savory herbs and spices. This dish is a testament to the beauty of simplicity, showcasing the natural juiciness and flavor of high-quality chicken breast.

Watch our video on making juicy baked chicken breast in the oven:

INGREDIENTS:

• 2 pounds of chicken breast
• 2 – 3 tsp olive oil

SEASONINGS:

• 1 1/2 tbsp brown sugar
• 1 tsp paprika
• 1 tsp dried oregano or thyme, or other herb of choice
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp pepper

FOR GARNISH:

Finely chopped parsley

INSTRUCTIONS for JUICY OVEN BAKED BREAST:

1. Preheat oven to 375°F (190°C).
2. Pound chicken to 1/2-3/4 inch thickness.
3. Mix brown sugar, paprika, oregano/thyme, garlic powder, salt, and pepper.
4. Pat chicken dry, coat with olive oil, and rub with seasoning.
5. Bake for 20-25 minutes at 375°F (190°C) until cooked.
6. Rest and garnish with parsley if desired.

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PIN FOR LATER:

Additional tips for better oven-baked chicken breast:

1.Consider marinating the chicken for at least 30 minutes or up to overnight for more flavor.

2. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C) for safe consumption.

3. Let the chicken rest for 5-10 minutes after baking to allow the juices to redistribute, ensuring a juicier result.

4. Experiment with different seasonings and herbs to create unique flavor profiles.

5. For a crispy exterior, broil the chicken for a few minutes at the end of baking.

6. To keep the chicken moist, consider covering it with foil for the first half of the baking time, then uncovering for the remainder.

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JUICY OVEN BAKED CHICKEN BREAST

Oven-baked chicken breast seasoned with brown sugar, paprika, and herbs. Bake at 375°F (190°C) for 20-25 mins. Rest and garnish with parsley.

Course Main Course

Cuisine American

Keyword baken chicken breast

Prep Time 10 minutes minutes

Cook Time 25 minutes minutes

Total Time 35 minutes minutes

Servings 4

Ingredients

• 2 pounds of chicken breast
• 2 – 3 tsp olive oil

Seasoning:

• 1 1/2 tbsp brown sugar
• 1 tsp paprika
• 1 tsp dried oregano or thyme or other herb of choice
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp pepper

Optional Garnish:

• Finely chopped parsley

Instructions

• Preheat oven to 375°F (190°C).
• Pound chicken to 1/2-3/4 inch thickness.
• Mix brown sugar, paprika, oregano/thyme, garlic powder, salt, and pepper.
• Pat chicken dry, coat with olive oil, and rub with seasoning.
• Bake for 20-25 minutes at 375°F (190°C) until cooked.
• Rest and garnish with parsley if desired.

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