Ingredients:

• 8 slices of bacon, chopped
• 1 small head of cabbage, chopped
• 1 teaspoon salt (or to taste)
• ½ teaspoon black pepper (or to taste)

Instructions for Fried Cabbage with Bacon recipe:

• Start by preparing the cabbage. Remove the core, then slice it thinly for a more uniform texture I used a slicer for this step and wore a glove for safety.

• Chop the bacon into small pieces (8 slices of bacon).
• In a large skillet over medium heat, cook the bacon until crispy. Once done, remove it from the pan and set it aside, leaving the bacon grease in the skillet.

• Add the sliced cabbage to the skillet, stirring to coat it in the bacon grease. Season with salt and pepper to taste

• Cook, stirring occasionally, until the cabbage becomes tender and lightly caramelized, about 10-15 minutes.

• Add the crispy bacon back to the pan, stir everything together, and cook for another minute.

• Serve warm and enjoy!

Health Benefits of Cabbage in Fried Cabbage and Bacon 🥬🥓

1. Rich in Nutrients – Packed with vitamins C and K, which support immunity and bone health.
2. High in Fiber – Aids digestion and promotes gut health.
3. Antioxidant-Rich – Contains powerful antioxidants that help reduce inflammation.
4. Supports Heart Health – May help lower cholesterol and improve blood pressure.
5. Low in Calories – A great way to add volume and nutrients to meals without extra calories.
6. Blood Sugar Control – Helps regulate blood sugar levels due to its fiber content.
7. Hydration & Detox – High water content helps keep you hydrated and supports natural detoxification.

Even when fried, cabbage retains many of its benefits, making it a delicious and nutritious addition to your meal! 🥬🥓

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Why This Fried Cabbage with Bacon Recipe is Keto & Healthy

• Low in Carbs: Cabbage is a nutrient-dense, low-carb vegetable, making it perfect for a keto diet.
• High in Healthy Fats: Bacon adds satisfying fats that help keep you full and support ketosis.
• Nutrient-Packed: Cabbage is rich in fiber, vitamins C and K, and antioxidants, promoting overall health.
• No Added Sugars or Carbs: This recipe keeps it simple with just cabbage, bacon, salt, and pepper—no hidden carbs!

A delicious and easy way to enjoy a keto-friendly, wholesome meal!

TRY these Keto Recipes next time:

• Keto English Breakfast
• Best Keto Ground Beef Casserole Recipe
• Keto Broccoli Soup

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Fried Cabbage with Bacon

Fried Cabbage with Bacon Recipe is a quick and delicious dish featuring tender cabbage sautéed with crispy bacon for a savory, smoky flavor.

Course breakfast, lunch, dinner

Cuisine American

Keyword fried cabbage, fried cabbage with bacon, saute cabbage

Prep Time 10 minutes minutes

Cook Time 30 minutes minutes

Total Time 40 minutes minutes

Servings 6

Author Eva Riazati Tasty Homemade Recipes

Ingredients

• 8 slices of bacon chopped
• 1 small head of cabbage chopped
• 1 teaspoon salt or to taste
• ½ teaspoon black pepper or to taste

Instructions

• Thinly slice 1 small head of cabbage (about 6 cups) after removing the core.
• Chop 6 slices of bacon into small pieces.
• Cook bacon in a large skillet over medium heat until crispy. Remove and set aside, leaving the grease.
• Add cabbage to the skillet, stirring to coat in bacon grease. Season with ½ teaspoon salt and ¼ teaspoon black pepper.
• Cook for 10-15 minutes, stirring occasionally, until tender and slightly caramelized.
• Stir in crispy bacon and cook for another minute.
• Serve warm and enjoy!

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