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Chocolate Mousse

EASY Chocolate Mousse

This EASY Chocolate Mousse is a rich, creamy dessert made with just a few simple ingredients, ready in minutes for any occasion.
Cook Time 5 minutes
Total Time 5 minutes
Course Dessert
Cuisine French
Servings 4

Ingredients
  

  • 1 1/2 cup HEAVY whipping cream
  • 1/4 cup cocoa powder
  • 1/2 cup powdered sugar
  • 1/2 teaspoon vanilla extract optional

Instructions
 

  • Whip the heavy cream in a chilled mixing bowl until it begins to thicken.
  • Add the powdered sugar, cocoa powder, and vanilla, mixing until well combined.
  • Transfer the mixture into a piping bag (or plastic bag) with a piping tip.
  • Pipe the mousse into serving bowls or glasses.
  • Serve immediately or refrigerate until ready to enjoy.
Keyword Chocolate mousse, Easy chocolate mousse, French dessert, Quick chocolate dessert