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Air Fryer Salmon fillet and salad on the plate

EASY AIR FRYER SALMON

Seasoned fillets, coated in a flavorful glaze, achieve crispy perfection in minutes. A delicious twist on a classic, offering a satisfying and low-carb culinary experience.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 12 minutes
Course Main Course

Ingredients
  

  • 4 salmon fillets
  • Salt
  • Pepper
  • 2 tablespoon Dijon mustard
  • 4 tablespoon Brown sugar

Instructions
 

  • Preheat your air fryer to 400°F (200°C).
  • In a small bowl, mix together Dijon mustard and brown sugar to create a glaze.
  • Season the salmon fillets with salt and pepper.
  • Place the salmon fillets in the air fryer basket.
  • Brush the mustard glaze over the salmon fillets.
  • Cook in the air fryer for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
Keyword Air fryer salmon, baked salmon